Southwest Quinoa Bowl
Tested by
Shushisnackin
15
~10.5 oz /~300 g per serving
High Calorie, Dairy Free, Vegan, Vegetarian, Low water, No Burner, Gluten Free
Ingredients
- Quinoa or grain mix, precooked - 16 oz / 440g
- Black beans - 1 can / 15 oz / 425 g
- Corn - 1 ear
- Zucchini - 1
- Avocado - 2
- Salt - 1 tsp / 5 g
- Chili Flake or Hot Sauce - to taste
- Lime - 1
- Cilantro - 1/2 bunch
- Olive Oil - 1/4 C / 50 g
Steps
* NO BURNER RECIPE *
1. Chop corn, zucchini, avocado, cilantro
2. Open beans
3. Add all ingredients.
4. Mix. Sit for 5-10 min
