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Sangria-Red

Testing Location:

Port Angeles, WA

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Sangria-Red

Tested by 

Chef Corso

3-4
Servings
Ingredients
1 hr
Minutes

2.2 lbs / 1 kg

Weight per serving
Vegan, Vegetarian, No Burner, Dairy Free

Ingredients

  • Red Wine - 1 bottle ( 750 ml)
  • Orange - 1 pc
  • Apple - 1 pc

Steps

*NO BURNER*

  1. CHOP apple. WEDGE orange
  2. OPEN bottle of wine
  3. SQUEEZE oranges in Nalgene or other style bottle
  4. + apple
  5. + wine
  6. PUT IN PACK and let marinate for at least 1 hr. But most likely, you have a few hours until you reach your destination.
  7. SIP

by

Notes/Additions

Sweeten it up whit a couple sugar packets! or if you want to have a campy dance party... add a couple nips of whiskey or vodka.

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