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Cheeto Cheddar Grits

Testing Location:

Toronto, CA

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CHEETO CHEDDAR GRITS

Tested by 

Yields 2
Servings
Ingredients
10
Minutes

~5.5 oz / ~158 g

Weight per serving
High Calorie, Vegetarian

Ingredients

  • Beer, ligher style / Water - 12 oz / 350 ml
  • Cheetos, classic style - 7-8 oz / 200-250 g
  • Cheddar Cheese - 2 oz / 65 g
  • Vinegar, your fav - splash
  • Salt - to taste

Steps

1. Chop cheese, if needed
2. TURN ON BURNER: MED HEAT
3. Add beer/water. Boil
4. Add crushed cheetos. Stir, Stir.
5. TURN BURNER TO LOW
6. Stir constantly 1-2 min until hydrated.
7. BURNER OFF. Add cheese, vinegar Stir
8. Cover. Sit 1-2 min

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