Blueberry Banana Crisp

Don't skip dessert! This is a perfect low-weight recipe to pack along to finish off your day. You can also make this for breakfast!

Blueberry Banana Crisp

Tested by 

Mr. Preacher

Yields 2
Servings
Ingredients
10
Minutes

~8 oz /~220 g

Weight per serving
Dairy Free, Vegan, Vegetarian, Gluten Free, Low Water

Ingredients

  • Banana Chips - 3/4 C / 75 g
  • Blueberries, fresh or dry - 6 oz / 170 g
  • Water - 4 oz / 125 g
  • Granola, your fav - 1 C / 140 g

Steps

1. TURN ON BURNER: MED HEAT
2. Add banana chips, blueberries, water
3. Stir. Cook until hydrated. 3-5 min.
4. TURN OFF BURNER
5. Add granola
6. Stir

EAT & PACK IT OUT

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