Berry Crisp

One of the best lightweight camping / hiking desserts you can pack!

Berry Crisp

Tested by 

20mileTara

Yields 2-4
Servings
Ingredients
15
Minutes

~5.5 oz /~150 g

Weight per serving
High Calorie, Dairy Free, Vegetarian, Vegan, Gluten Free, Low Water

Ingredients

  • Cranberries, dried - 5 oz / 140 g
  • Blueberries, dried - 5 oz / 140 g
  • Strawberry/Raspberries, freeze dried - 1 oz / 30 g
  • Water - 6 oz / 175 ml
  • Brown Sugar/Other Sweetener - 2 TB / 30 g
  • Granola, your fav - 8 oz / 240 g
  • Apple cider/red wine vinegar - 1-2 tsp / 10 g

Steps

1. TURN ON BURNER: MED HEAT
2. Add fruit, sugar, water
3. Stir. Cook 5-10 min until soft.
4. Add vinegar. Stir
5. Add granola on top

EAT & PACK IT OUT

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