fbpx

Basic Toast

Testing Location:

North Cascades National Park, WA

Make it your own!

Made this recipe?

Share a comment!

Basic Toast

Tested by

Chef Corso
Yields 2-4 Servings
Ingredients
12 Minutes

5 oz / 125 g per serving

Weight
High Calorie, Low water

Ingredients

  • Olive Oil - 4 TB / 50 g
  • Thick cut bread, your fav - 4 slice 
  • Aged cheddar cheese - 4 oz / 100 g
  • Meat, your fav - 6 oz 
  • Tomato - 1 pc 

Steps

  1. Slice cheese, tomato
  2. Turn on burner: Med Heat
  3. Add oil, bread
  4. Toast both sides
  5. Repeat for each slice
  6. Layer cheese, meat, tomato
  7. EAT!

by

Notes/Additions

Add  some mustard or mayo  packets.

Squirt on a little flavor!

Pack it out

Want to be a recipe tester?

[page_thumb]

Share This Recipe!

Share on facebook
Facebook
Share on google
Google+
Share on twitter
Twitter
Share on linkedin
LinkedIn
Share on pinterest
Pinterest

THE BEST DAY-HIKE CHECKLIST